Ceviche på hellefisk
Granateple, lime, koriander, tomater, rødløk, potetchips (fisk)
Ceviche on halibut Pomegranate, lime, coriander, tomatoes, red onion, potato chips (fish)
kr 197,-
Risotto med asparges
Lettrøkt ørret, sitronsjy, urtesalat (fisk, melk)
Risotto with asparagus, lightly smoked trout, lemon jus, herb salad (fish, milk)
kr 205,-
Husets røkelaks
Kremet spinat, toast, rogn, egg ”cocotte” (fisk, melk, egg)
House-smoked salmon: Creamed spinach, toast, roe, egg «cocotte» (fish, milk, egg)
kr 209,-
Skalldyrbisque
Villreker, linser, krem, dillolje (skalldyr, melk)
Shellfish bisque: Wild shrimps, lentils, cream, dill oil (shellfish, milk)
kr 195,-
Grillet kamskjell
Blomkålpuré og crudite, vinaigrette med sjalottløk, soya og gressløk(bløtdyr, soya, melk)
Grilled scallops, cauliflower puré and crudite, vinaigrette with shallots, soya and chives (molluscs, soya, milk)
kr 209,-
Sesongens bruschetta (vegetar)
Tomater, hvite asparges, fritert rosmarin, mozzarella, hvitløk- og basilikumolje (melk)
Seasonal bruschetta (vegetarian): Tomatoes, white asparagus, fried rosemary, mozzarella, garlic and basil oil (milk)
kr 215,-
